What is another word for Scophthalmus Aquosus?
Pronunciation: [skˈɒfθalməs akwˈɒsəs] (IPA) 
Scophthalmus Aquosus is a scientific name of a flatfish species that is commonly known as the turbot. The word turbot comes from the Old French language, meaning "spinning top," which refers to the fish's shape. The turbot is also known as the brill, which is a flatfish species that closely resembles the turbot, but with a more oval shape. Additionally, the turbot is sometimes called the royal fish, as historically it was a popular dish amongst royals and nobles. Other synonyms for the turbot include the European turbot, the North Sea turbot, and the black-finned turbot. This fish is a popular delicacy in many countries, and it is highly prized for its firm, flavorful flesh.
